Attracting Tourists Through Local Food

attracting tourists through local food
It is needless to say that traveling and going to new places as a tourist is a global hobby in the modern era. All the countries around the world are making use of this latest trend to boost their tourism industry and make as much money from this opportunity as possible. Whenever tourists visit a new place, their preference...

7 Advantages of Online Grocery Shopping

online grocery shopping
It’s a time-consuming but necessary process- shopping for the family and the folks you share a house with. Grocery shopping comes with its own challenges- parking, carting groceries, pushing trollies, handing kids and other family members, facing crowds at the billing counter and so on. All these issues are the reason why online grocery shopping is a preferred way...

Toriko NY Review: Is This a Ramen Institution?

Toriko NY
There is a term in Japanese, “Kuidaore” which roughly means “to ruin yourself with the extravagance of food”. While I can’t think of a more appealing and enjoyable way to ruin myself, Toriko NY, located in New York’s Greenwich Village demonstrates why the Japanese decided that they needed a short-hand term to explain the sensation of reveling in the...

How to Cook Meat Perfectly Every Single Time

How to Cook Meat
From wings to ribs, we eat a lot of meat in the United States. However, it isn’t just the quality of the meat that determines how good a meal is but how you cook it as well. Cooking meat perfectly can be a bit of a challenge if you aren’t sure how to do it. Luckily, there are some...

De Mole Review: Authentic Mexican Food Combined with Family, Traditions, and a Warm Welcome

De Mole NYC
By Kate E. O’Hara   A few weeks ago on a damp and rainy night in Williamsburg, Joanne and I stopped into de Mole for a tasting. Prior to our visit, our day had its share of mishaps and now our rain-soaked clothes added to our less than pleasant frame of mind. But, once we walked through the door at 2 Hope...

Filipino Food Finds A Home In The Heart Of NYC

Filipino Food in NYC
Filipino food has been all the rage in NYC of late, with photos of yam cakes and purple soft serve making their way onto the Instagram feeds of many self-proclaimed foodies. As trendy as Filipino food is considered to be at the moment, it is by no means a passing fad.  Talented Filipino chefs and entrepreneurs are opening eateries that...

7 Sweet and Savory CBD Oil Recipes for Lazy Moms

CBD Oil recipes
There are a lot of simple CBD recipes that you can use when you want to improve your metabolism, change your lifestyle, and improve your pain management if you are still dealing with lingering pain. Someone who is trying to make simple drink recipes needs to know that they can pick out things that they can put together in...

Ghee vs Butter in Coffee: Is One Better than the Other?

Ghee vs Butter in Coffee
You’ve jumped onto that ketogenic bandwagon and you’re adjusting your routines, your recipes, and your coffee, but you just can’t decide exactly what you want to do with your coffee. Should you switch to ghee or try butter? Can you use both? Which one will be better for you and give you the best flavor? All of these questions might...

Samwon Garden Korean BBQ Review: This isn’t Your 4th of July BBQ

Samwon Garden
By Faith Rein   As an adopted Korean American I had only experienced the cuisine of my heritage through Kimchee. My parents who were Caucasians tried as they could at that time to have me exposed but being one of the first orphans from Korea to arrive in NY it was challenging. Fast forward to 2019 and Korean’s are everywhere. Everyone is everywhere...

San Carlo Osteria Piemonte: A Repeat Visit Just as Good

La Ghibellina Gavi di Gavi
By Kate E. O’Hara   Joanne and I often reminisce about our visit to San Carlo Osteria Piemonte. It had been a wonderful evening all around; from the staff to the atmosphere, to the delectable food. I always wondered, would a repeat visit be just as good? Well, a few weeks ago I found my answer. And, it is an emphatic “yes.”...