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Jeremy Hood is a Florida-born entrepreneur and digital media veteran who has spent the last decade building, growing, and scaling niche content sites across the web. With a background in accounting and hands-on experience running a retail franchise as COO, Jeremy brings a sharp, analytical eye to everything he covers — including his other great passion: food. A graduate of the University of Florida and a proud Gainesville local, Jeremy grew up on Florida's lakes and the kind of casual, community-driven food culture that makes the South a quietly underrated culinary destination. Now writing for New York Street Food, he brings that same curiosity and systems-minded thinking to exploring NYC's endlessly diverse street food scene — one cart, truck, and mom-and-pop storefront at a time.