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Ted Reilly

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Ted Reilly lives and eats in New York City and can count the number of times he’s said “no” to ice cream on one hand. As a teenager in the Midwest, his daily lunch diet consisted of mall pizza and/or Burger King. His passion for food developed as a college student in New Orleans where he regularly attended crawfish boils and sought out the best jambalaya. Since then he’s been an avid consumer of okanomiyaki, 回锅肉, and [anything] curry. He loves traveling but knows that you can find any dish you want somewhere in Queens.

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Yes, it's a Thai love fest. No, not that kind! Get your mind out of the gutter. We had Thai green curry chicken from the Thai No Name cart just 2 days ago, but we were recently checking out the action on 50th St between 6th & 7th Ave, and noticed the Muay Thai cart had a fried rice dish featuring...