Katherine Chin was raised in upstate New York and grew up with the mindset that good food can, and does, exist anywhere. Now living and working around Manhattan, she spends most of her breakfasts pondering what she'll eat for dinner. She advocates for food that tastes good, and believes that sharing is caring - the best food is often eaten together. You can find her either walking or eating anywhere in Manhattan, when she's not planning her next food-centric adventure.
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