Malaysia Kitchen has been very active in bringing Malaysian food to NYC over the past few years.
They first came onto our radar in October 2010 when they had a Malaysia Kitchen food truck making the rounds of various neighborhoods for a couple of weeks.
In subsequent years, there have been several Malaysian markets, with a beautiful installation in Grand Central Station (above), a night market in Dumbo, and now, a Malaysian Winter Market this week in Bryant Park.
At Bryant Park’s Fountain Terrace on Wed & Thurs (20-21) there will be colorful, heated tents reminiscent of the street markets of Kuala Lumpur and Penang.
Food will be on sale for $4 to $8. Participating restaurants include: Fatty Crab, Laut, Nyonya, Penang, New Malaysia, Bentara, and ‘wichcraft.
Chef demonstrations and special performances by a Malaysian dance troupe will take place on an elevated stage both days.
If you can’t make it for lunch, there will be dinner service too.
WHERE:Bryant Park’s Fountain Terrace at 6th Avenue and 41st Street.
WHEN: Wednesday and Thursday, February 20–21, 2013
Lunch: 11:30am – 2:30pm (or until sold out)
Dinner: 5:30pm – 9:00pm(or until sold out)