Home Desserts Not Your Regular Banana Bread Recipe (with Videos!)

Not Your Regular Banana Bread Recipe (with Videos!)

Banana Bread
Reese’s Banana Bread

Since I have been a part of the cooking world for quite a while now, and part of the foodies’ world even longer, I decided it was high time I gave my breakfast a little twist.

My favorite breakfast dish? BANANA BREAD! (see the caps lock letters? That’s how much I love banana bread).

But I just needed something a bit out of the ordinary to take my breakfast from the most important meal of my day to the most delicious one!

Watch this video for a simple but declious banana bread recipe:

The solution? A frantic search through the web and through thousands of delicious recipes, until I’ve found the perfect banana bread recipes that are slightly different than the regular one.

Savory Banana Bread

Banana Bread Loaf

My immediate reaction after hearing the words savory and banana bread in one title was WHAT?

That can’t work well together, but the Savory Banana Bread recipe I found definitely changed my mind.

This bread has the moist texture a banana one should have, only with two tablespoons of salt, and melted butter it tastes a bit like your French toast would. Add some cheese on top and you will get the perfect savory breakfast. (I like to eat it like I would a pancake, with some fried bacon on the side, and some maple syrup as well)

Sweet Zucchini Banana Bread

Banana bread itself is sweet, but since I was looking for a recipe with a twist, I went for the Chocolate Chip Banana Zucchini Bread.

Preparing a zucchini dessert for breakfast wasn’t really something I was thrilled about, but I figured: there’s nothing chocolate chips can’t make better. And boy was I right!

Watch this video to learn more:

As I said, I am not that big of a zucchini fan, but strangely enough, it works great in this recipe. Combined with the banana and the chocolate chips I could eat this zucchini loaf every day all day long.

Bring it on 🙂

Reese’s Banana Bread

Reese’s Banana Bread

The peanut butter treats we all love are here to improve the banana bread as we know it. The Reese’s Explosion Banana Bread is just that, an explosion or peanut butter and chocolate flavor.

Well, I guess you can make up for the immense use of candy by replacing the regular flour with whole wheat one, and use brown sugar, or better still, ditch the sugar entirely!

I did exactly this, and the result was nothing short of AWESOME!

Watch this video to get a glimpse (this is not mine though! :):

Give this recipe a try and brace yourselves for a fight for the last bite scene in your house, especially if you have kids. Kids adore this recipe. I mean wat’s there not to like? A breakfast that includes Reese’s is sure to become a family’s favorite!

Is Banana Bread Healthier than Your Normal Bread?

Banana bread can offer some potential health benefits compared to regular bread, primarily due to its main ingredient: bananas. Here are a few potential advantages:

  1. Nutrient-Rich: Banana bread provides essential nutrients like potassium, vitamin C, vitamin B6, and dietary fiber, which may not be as abundant in regular white bread.
  2. Natural Sweetness: Banana bread is naturally sweetened by ripe bananas, reducing the need for added sugars. In contrast, many commercial breads contain added sugars or high fructose corn syrup.
  3. Fiber Content: Bananas are a good source of dietary fiber, which can aid digestion and help regulate blood sugar levels. This can make banana bread more filling and satisfying than bread made solely from refined grains.
  4. Antioxidants: Bananas are rich in antioxidants, such as dopamine and catechins, which can help reduce oxidative stress and inflammation in the body.
  5. Energy Boost: The natural sugars in bananas provide a quick source of energy, making banana bread a potential choice for a pre-workout snack.

However, it’s essential to note that the health benefits of banana bread can vary depending on the recipe. Some banana bread recipes may include excessive amounts of sugar, butter, or unhealthy additives, which can offset the potential advantages. To make banana bread a healthier option, consider using whole wheat flour, reducing sugar, and incorporating other nutritious ingredients like nuts, seeds, or oats.

To Conclude…

Now, if you are tired of your regular breakfast, or one of these recipes caught your eye, don’t hesitate and get your aprons ready.

Because let’s face it, cereal and toast are yummy, but nothing can beat a warm, moist delicious sweet or savory banana loaf.

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