New York Street Food

I spend a lot of time in the Union Square area, and when I’m in the mood for a nice fat, tasty sausage, a good place to go is Sausage Inc, a member of our Honorary Street Food category.  They are located at 106 University Place, between 12th & 13th St, where I stopped over the weekend.

They have 6 different types of sausages, a bunch of sauces, some sides and condiments, and seating for no more than 8-10 people, a strict requirement for our Honorary Street Food category.

The first time there we enjoyed what they suggested, a Farmer’s Sausage.  This time we chose for ourselves and went for the Chipolata ($6 after tax).  I know it sounds like a new Starbucks drink, but it’s actually a pork and chipotle sausage.

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I was walking up University Place from 12th St to Union Square when I saw a new storefront called Sausage Inc at #106 (12-13 St).  If you know me, you know how much I love sausage, wurst, or and any kind of meat in tube form (as Anthony Bourdain so eloquently puts it).  Definitely had to stop in to check this place out.

If I remember correctly, this location used to be Wok To Walk, which I tried once and was less than impressed.  Sausage Inc sounds like it could be a great improvement.

They have 6 different types of interesting sausages, 6 types of sauces, some sides and condiments, and seating for no more than 8-10 people.  This could be another addition to our Honorary Street Food category.

Since it was my first time there, I asked the counterperson what she recommended, and she said a Farmer’s Sausage, which is chunky beef, bacon & herbs ($5.51 before tax).  I added an order of handcut fries ($3.22 before tax), then walked over to the sauces to put together a set to go.

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