Food writer John T. Edge is working on a book about American street food and Robb Walsh, the Taco Truck Gourmet in Houston took him to the Refresqueria Rio Verde truck on Longpoint in Houston. Here’s a video of Leslie, the woman behind the counter, whipping up a Frito Pie. Do you think this would be popular if it was in NYC? Leave a comment. [Houston Press]
Click image for map | ATLANTA |
| AUSTIN |
| BOSTON/CAMBRIDGE |
| BURLINGTON (VT) |
| CALGARY |
| CHARLOTTE |
| CHICAGO |
| CINCINNATI |
| CLEVELAND |
| DENVER |
| EDMONTON |
| HAWAII |
| HOUSTON |
| LAS VEGAS |
| LOS ANGELES |
| MADISON (WI) |
| MIAMI/SOUTH FL |
| MINNEAPOLIS |
| NASHVILLE |
| NEW HAVEN |
| NEW JERSEY |
| NEW ORLEANS |
| PHILADELPHIA |
| PORTLAND (OR) |
| QUEENS (NY) |
| SALT LAKE CITY |
| SAN DIEGO |
| SAN FRANCISCO |
| SEATTLE |
| ST. LOUIS |
| VANCOUVER |
| WASHINGTON, DC |
| THRILLIST |
| JAUNTED |
| PERFECT ESCAPES |
| * KORILLA BBQ |
| COMME CI, COMME ÇA |
| EAT HERE NOW...(CLOSED) |
| EDDIE'S PIZZA |
| SUNRISE GRILL |
| TAIM MOBILE |
| * SOUVLAKI GR |
| A-POU'S TASTE |
| MEXICUE |
| THE CINNAMON SNAIL |
| 99% VEGETARIAN FOOD |
| * SCHNITZEL & THINGS |
| BIAN DANG (NYC CRAVINGS) |
| BIG GAY ICE CREAM TRUCK |
| PICKNICK SMOKED BBQ (CLOSED) |
| * THE TACO TRUCK |
| THE CINNAMON SNAIL |
| TWO PITAS IN A POD |
